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    Copper

    Copper

    (as Copper Gluconate)


    Copper (Copper Gluconate) by definition is: a ductile malleable metallic element that is an excellent conductor of heat and electricity. In the human body, copper is a constituent of several enzymes and is found in combination with several proteins in the blood.


    BENEFITS OF HAVING ENOUGH COPPER

    • Helps in the conversion of iron into hemoglobin
    • Stimulates the growth of red blood cells
    • An integral part of certain digestive enzymes
    • Makes the amino acid Tyrosine for pigmentation of skin and hair
    • Essential for utilization of vitamin C

    DEFICIENCIES OF COPPER MAY LEAD TO

    • Weakness of the body
    • Digestive disturbances
    • Impaired respiration