Copper

Copper

(as Copper Gluconate)


Copper (Copper Gluconate) by definition is: a ductile malleable metallic element that is an excellent conductor of heat and electricity. In the human body, copper is a constituent of several enzymes and is found in combination with several proteins in the blood.


BENEFITS OF HAVING ENOUGH COPPER

  • Helps in the conversion of iron into hemoglobin
  • Stimulates the growth of red blood cells
  • An integral part of certain digestive enzymes
  • Makes the amino acid Tyrosine for pigmentation of skin and hair
  • Essential for utilization of vitamin C

DEFICIENCIES OF COPPER MAY LEAD TO

  • Weakness of the body
  • Digestive disturbances
  • Impaired respiration