Hemi-cellulase by definition is an enzyme that degrades hemi-cellulase. Also know as Xylanase, it functions by providing more complete breakdown/digestion of dietary fiber and carbohydrates found in foods such as broccoli, cauliflower, and cabbage.
BENEFITS OF HAVING ENOUGH HEMI-CELLULASE
- More thorough digestion allowing optimum nutrient intake
- Promotes digestive health
DEFICIENCIES OF HEMI-CELLULASE MAY LEAD TO
- Increased chance of digestive problems
- Strain on the body to produce more enzymes