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    L-Alanine

    L-Alanine


    L-Alanine is defined as a simple nonessential crystalline amino acid C3H7NO2 formed especially by the hydrolysis of proteins.


    BENEFITS OF HAVING ENOUGH L-ALANINE

    • Produces glucose.
    • Metabolizes other amino acids.
    • Helps metabolize the vitamin pyridoxine.

    DEFICIENCIES OF L-ALANINE MAY LEAD TOO

    • Poor metabolism of pyridoxine