MAKING QUALITY NUTRIENTS SINCE 1999
(as Magnesium Oxide)
Magnesium ( Magnesium Oxide) by definition is: A white powdery compound having a high melting point (2,800°C), used in food packaging, cosmetics, and pharmaceuticals. Magnesium helps to keep the nerves relaxed. It is necessary for all muscular activity. It triggers most of the enzyme systems involved in the metabolism of carbohydrate, fat, and protein.